Sanatva Ayurvedic Favicon

KOFROX Cough Syrup is a combination of various herbal and ayurvedic ingredients that are traditionally used for the treatment of cough and cold symptoms. Some of the key ingredients in the syrup include Kantkari, Vasaka, Tulsi, Yashtimadhu, Giloy, Kalmegh, Nagarmotha, Kapurkachri, and Pudina. These ingredients have a history of use in Ayurvedic medicine and are believed to have expectorant, anti-inflammatory, and antibacterial properties that may help relieve symptoms of cough, cold, and throat irritation.

Here's a brief description or composition of the key ingredients in KOFROX Cough Syrup:

  • Kantkari (Solanum xanthocarpum): It is a herb commonly used in traditional Ayurvedic medicine to treat respiratory problems and relieve symptoms of cough and cold.
  • Vasaka (Adhatoda vasica): It is a plant commonly used in Ayurveda for the treatment of respiratory disorders, including bronchitis and asthma.
  • Behada (Terminalia bellirica): It is a tree commonly used in traditional medicine for its expectorant properties and to relieve symptoms of cough and cold.
  • Tulsi (Ocimum tenuiflorum): Also known as Holy basil, Tulsi is widely used in Ayurvedic medicine for its medicinal properties, including as a remedy for respiratory problems.
  • Yashtimadhu (Glycyrrhiza glabra): It is a root commonly used in traditional medicine for its soothing and anti-inflammatory effects on the respiratory system.
  • Giloy (Tinospora cordifolia): It is a climbing shrub commonly used in Ayurvedic medicine to boost the immune system and treat respiratory problems.
  • Kalmegh (Andrographis paniculata): It is a herb commonly used in Ayurvedic medicine for its antibacterial and antiviral properties, and as a remedy for respiratory infections.
  • Nagarmotha (Cyperus rotundus): It is a plant commonly used in traditional medicine for its expectorant properties and to relieve symptoms of cough and cold.
  • Kapurkachri (Hedychium spicatum): It is a plant commonly used in Ayurvedic medicine for its expectorant and anti-inflammatory properties, and as a remedy for respiratory problems.
  • Sonth (Zingiber officinale): It is a spice commonly used in traditional medicine for its expectorant properties and to relieve symptoms of cough and cold.
  • Dalchini (Cinnamomum zeylanicum): It is a spice commonly used in traditional medicine for its expectorant properties and to relieve symptoms of cough and cold.
  • Lavang (Syzygium aromaticum): It is a spice commonly used in traditional medicine for its expectorant properties and to relieve symptoms of cough and cold.
  • Kali Mirch (Piper nigrum): It is a spice commonly used in traditional medicine for its expectorant properties and to relieve symptoms of cough and cold.
  • Banaphsa (Adhatoda vasica): It is a plant commonly used in Ayurvedic medicine for its expectorant properties and to relieve symptoms of cough and cold.
  • Sat Pudina (Mentha piperita): Also known as Peppermint, it is a herb commonly used in traditional medicine for its expectorant properties and to relieve symptoms of cough and cold.
  • Shudhnaushadar: It is a Sanskrit term commonly used in Ayurvedic medicine to refer to purified and processed medicinal herbs.

BENEFITS OF THE PRODUCT:
1. Helpful in Dry cough, Productive cough, Smokers cough

DOSAGE:
10ml twice daily or as directed by physician.

CAUTION:
To be taken under medical Supervision only.

EXPIRY:
Best before 36 months from the date of mfd.

Shake well before use.
Keep in cool and dry place, away from direct sunlight.
Do not refrigerate. Keep all medicine out of reach of children.